Lunch Menu

Lunch Menu

Soup of the day – £4.00/£5.50

Topped with fried croutons

Scottish marinaded herrings with lime, chilli & mint – £5.95/£11.95

Served on salad leaves with avocado & cucumber

Aubergine, tomato & onion fritter – £7.75

Glazed with melted cheese

Today’s Fish Special – £ as advised

Please ask as changes frequently

Confit duck with orange, honey & chilli dressing – £8.25

Served with salad leaves & beetroot

Sautéed chicken livers with bacon, mushrooms & Madeira gravy – £ 5.95/£10.95

Served with pilaf rice

Spiced escalope of chicken with butter & lemon – £6.25 /£11.95

Served with spring onion mashed potato

A side order of fresh vegetables £5.00

Desserts

Warm plum & almond sponge- £ 6.25

 Served with fresh cream or homemade ice cream

Warm gooseberry oat crumble – £ 6.25

  Served with fresh cream, custard or homemade ice cream

Poached pear with toffee cheese cake cream – £ 6.25

Served in a brandy snap basket

Pavlova meringue with black currant & mint compote – £ 6.25

Marshmallow meringue with Chantilly cream

Chocolate & ginger parfait – £ 6.25

Ice cream style dessert

Selection of cheese with grapes, celery & crackers – £ 6.95

Selection of home-made ice creams available

Get in Touch…

Call us on 01743 354 289 to make a reservation or for general inquiries, or contact us online.